Mariuccia's Baked Goods

Mariuccia, pronounced (mah-ryoo-chee-ah), is an endearing Italian term meaning “little Mary,” given to owner Mary Teresi-White by her Italian Nana and now the namesake of her Arizona cottage bakery. Mariuccia’s specializes in decadent baked goods handcrafted by Mary, who brings more than 40 years of baking experience, including the last twenty-seven as a pastry chef. When anybody asks Mary why everything she makes taste so good, her answer is always the same, "the secret ingredient is Love".